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How to Choose the Right Oven and Hob for Your Kitchen

If you're in the market for a new oven or hob we've got the sizes and styles, features and designs to match your kitchen.

Generally simple to use and hard-wearing solid plate hobs feature sealed metal plates that heat your cookware. They're great for flat-based dishes and are economical to run.

Origins

Ovens are kitchen appliances that are used to bake and roast food in households around the world. They are typically powered by electricity or gas. Bottle gas models are available in certain markets. However, ovens can also be powered by other fuels such as wood or charcoal. In many homes the oven is surrounded by a stove that food items can be cooked. A hob is a type of burner that can be turned on and off. An oven hob is a closed enclosure which heats food in the middle.

The first ovens were massive brick and mud structures which contained a fire to cook food. They were used to bake bread, cook meat and other meals since they were quite adept at containing the heat to maintain an even temperature, and could easily be shared amongst family members. The open pits and ovens had three major flaws they were risky due to the open flames and smoke, they used a lot fuel (wood) and were difficult to control heat and cooking.

The solution was found in ovens that resembled fireplaces with a chimney that closed off the fire to decrease the intensity and amount of smoke and make it easier to control. These were popular in the 16th and 17th centuries and were often found in household that were wealthy enough to have a separate kitchen with a chimney, and having more than one fireplace and oven.

By the middle of the 19th century, European ovens had evolved to become a standard feature in kitchens at home. This was partly because the oven was an essential feature, as it was much more secure and efficient to cook with an oven than over an open flame or with a cauldron. It is believed that the invention of the oven coincided with the evolution of cooking style and recipes that led to more emphasis on casseroles and meat.

In certain recipes, like those by Nigella she may suggest placing the pan "on the hob". However it could be confusing since a hob in British English is a stovetop. The North American equivalent is a cooktop or range, so it could be confusing if you are not familiar with British terminology.

Functions

Oven functions, or cooking modes, are pre-programmed choices which control the way that oven's heating elements and fan operate depending on your recipe. They are designed to make cooking food simpler and more efficient, while preserving the taste and texture.

Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food. They also come with a fan-assisted option which makes use of a built-in fan to circulate air throughout the oven for more even and faster heating. There are a variety of oven and hob functions to pick from, and it's crucial to understand the different options to figure out which one is best ovens and hobs uk suited to your needs.

The fan-assisted function of the oven is perfect to cook a variety of foods. It is able to heat the oven more evenly than a conventional oven, and is ideal for baking, grilling, and roasting. It is particularly useful for dishes like pizza and pies that require a quick crisp and crisp finish. The Fan-Assisted setting is marked by a zigzag at top and a straight line at the bottom of a square, and it can cut down up to 40% of cooking time.

Some ovens come with grilling functions that combine the heat from the bottom of the oven with that from the top, giving your food an amazing char. It's perfect for meat or vegetable kebabs and can be marked with the zigzag and straight lines similar to Fan-Assisted. This type of oven is usually used on the bottom rack of the oven, so make careful to observe the oven's temperature settings to prevent overcooking.

Other oven functions include slow cooking, proofing bread and pastries, and more. These are usually preprogrammed and create a controlled, warm atmosphere to help rise dough and create flavours.

Some ovens have a steam function that is ideal for making healthy and nutritious meals. It provides a low level of moisture to your food, which helps preserve the tenderness of the food and imparts a delicate, rich flavour to vegetables, poultry, baked goods, and even custards. Utilizing this feature is just as simple as pouring the water into the reservoir inside your oven and turning it on, with certain models even automatically adjusting the amount of steam based on the selected temperature.

Types

There are many ovens and hobs available on the market. They are available in a variety of styles, from traditional gas models to modern electric models. Choosing one that meets your requirements and preferences can make a big difference in how it is easy to cook at home. Think about features like self-cleaning or smart capabilities.

Gas ovens are a popular option and work well in all kitchens. They usually have burners with rings as well as an grate that the pans sit on, which releases heat, making them simple to use. Gas hobs can also be energy efficient and have precise temperature control, meaning they can reduce your energy bills. They can take longer to heat up than electric hobs, and they can be more difficult to clean with residue.

Electric hobs are available in a variety of different styles, including ceramic and induction. Induction hobs are slightly more expensive to purchase however they are considered to be energy efficient because the hob generates heat only when you place a pan over it. They are also safe for children and are able to heat quite quickly. However, they may not always heat the pan evenly and can be slow to cool down.

Plate hobs, which are a kitchen staple, feature an array of cooking zones that are all electric and on a flat surface. They are placed beneath your kitchen cabinets. They offer a stylish modern design that look sleek and match the majority of kitchens. They are difficult to clean because they have multiple zones of uneven heating. If not cleaned properly, they can leave burn marks.

Built-in single ovens are the most popular type of oven and can be placed either under a stove or above the eye level in a built-in unit. When choosing an oven, consider the size of your family. They can be large enough to accommodate a large meal and are available in various sizes. They can also be found with additional options, such as an oven with a grill or a steam function.

Installation

If you're installing a new oven or replacing an existing one it may be worth getting an electrician to manage the installation for you. This will ensure that the electrical circuit is properly installed and the new appliance is safe for use. A licensed electrician will be able to follow local regulations and ensure that your installation is in accordance with all applicable safety codes.

You'll need all the tools and materials you require prior to beginning the installation process of your new electric hob and oven. These include wire nuts electrical tape, a screwdriver as well as an electrical circuit tester and conduit. Check the electrical supply in your home to ensure it can handle an electric hob or oven.

To put in an oven or hob that is new, you must first remove the old ones. To do this, find the screws or bolts that hold the old appliance in place and carefully remove them. After the old appliance is removed from the space, it must be cleaned and free of obstructions. Next the junction box will need to be installed and connected to the electrical supply with conduit. This should be done according to the instructions of the manufacturer and any applicable local regulations.

Once electrical connections are established, the oven and hob can be lifted into position. The fitter will use the clips that came along with the hob in order to fix it and ensure that it is flush with your work surface. The fitter will then test the hob to confirm that it is operating properly.

If you're planning to install a gas hob and oven, it's best hobs uk to employ a professional for the task. Gas installation isn't quite as easy as plugging in an electric oven, and requires the services of a CORGI certified engineer to connect the pipework. Installing a cooker hood is also a good option for those who don't have one. This will help ventilate your kitchen, and is required by the Part F of Building Regulations.